In the main focus of many scientific and professional institution is nutrition for newborn babies and infants. From a medical standpoint feeding is one of the key public health issues. It is also considered, and many studies have shown that for newborn babies and breastfeeding mother-milk is the most natural. So, breastfeeding is only way to promoting healthy life because the composition of the mother's milk changes with the growth and development of children. Beside nutritional function of human breast milk, there are important components that acts preventively and protects the child from adverse environmental impacts. Breastfeeding influence on the emotional, cognitive and physical development of children and has positive effects on the mother and after delivery recover. Care for babies has to start from the earliest stage of pregnancy regardless nutritive input reflects on the health in the later age and has a role in preventing the numerous chronic diseases of the modern age. The importance of natural nutrition and breastfeeding are highlighted by national and international documents, strategies and guidelines that emphasize the care of all social structures for pregnant women, maternity and nursing mothers. This paperwork title was chosen because of the actuality and importance of nutrition for optimal growth and development from earliest ages. For this paperwork, research obtain information on breastfeeding, exclusive breastfeeding, breastfeeding in general and nutrition patterns. The study sample included 219 mothers of different chronological age. The data were collected with a suitable questionnaire created for this research. The results showed that most mothers were breastfeeding, about 13% of them had breastfeeding for up to 6 months, and just over 17% had breastfeeding for 6 or more months. Only 5.5% of mothers practiced breastfeeding until 6th month. The results of the conducted study indicate that there are differences in breastfeeding in relation to the recommendations of nursing and infant nutrition, and that 90% of mothers who are insufficiently informed about breastfeeding may be the cause of this. Therefore, planned education and its standardization at the national level could be a factor in achieving the goals of the breastfeeding support strategy and the exclusive nutrition with mother's milk.