Title Životne navike medicinskih sestara i tehničara u prevenciji karcinoma debelog crijeva Title (english) Life habits of nurses and technicians in the prevention of colon cancer Author Valentina Baniček Mentor Valentina Novak (mentor) Committee member Irena Canjuga (predsjednik povjerenstva)Committee member Valentina Novak (član povjerenstva) Committee member Natalija Uršulin-Trstenjak (član povjerenstva)Granter University North Defense date and country 2020-09-17, Croatia Scientific / art field, BIOMEDICINE AND HEALTHCARE Abstract Karcinom debelog crijeva predstavlja jedan od vodećih javnozdravstvenih problema kako u
svijetu tako i u Hrvatskoj. Broj oboljelih svake godine raste i to posebice u razvijenim zemljama.
Točan uzrok bolesti nije poznat, ali određene životne navike i faktori su prepoznati kao mogući
okidači. To su prvenstveno dob iznad 40. godine te pozitivna obiteljska anamneza i prijašnje
bolesti crijeva. Velik utjecaj pokazale su nezdrave prehrambene navike koje uključuju često
konzumiranje visokokalorijskih namirnica, proizvode bogate zasićenim masnim kiselinama,
zatim crveno meso, rafinirani šećeri, ljuti začini, nedovoljno biljnih vlakana i sl. Karcinom
debelog crijeva se još povezuje s tjelesnom neaktivnošću, pušenjem i pretilošću te stresom.
Bolest se najčešće otkrije već u uznapredovalom stadiju, a liječenje provodi multidisciplinarni
tim koji često primjenjuje više metoda liječenja istovremeno. Važno je naglasiti da je ovu bolest
moguće spriječiti i rano otkriti pa se naglasak stavlja na primarnu odnosno sekundarnu
prevenciju. U Hrvatskoj se od 2008. godine provodi Nacionalni program ranog otkrivanja raka
debelog crijeva koji uključuje osobe s navršenih 50 godina života za testiranje na okultno
krvarenje u stolici.
S ciljem ispitivanja životnih navika medicinskih sestara i tehničara u prevenciji karcinoma
debelog crijeva provedena je anketa u kojoj je sudjelovalo 648 sudionika oba spola, različite dobi
i različitog stupnja obrazovanja. Ispitivane su životne i prehrambene navike, prisutnost rizičnih
čimbenika te osobna znanja o samoj bolesti i stavovi. Statistička analiza je napravljena u SPSS
programu, a korištene su deskriptivne i inferencijalne statističke metode. Rezultati su pokazali da
sudionici s manje kvalitetnim životnim navikama imaju i manje kvalitetne prehrambene navike i
viši stupanj rizičnih čimbenika. Također manje kvalitetne prehrambene navike se povezuju s
višim stupnjem rizičnih čimbenika. Što se tiče znanja o bolesti i simptomima, sudionici s
visokom stručnom spremom pokazali su više znanja o bolesti u odnosu na one sa srednjom
stručnom spremom.
Abstract (english) Colon cancer is one of the leading public health problems both in the world and in Croatia.
The number of patients is increasing every year, especially in developed countries. The exact
cause of the disease is unknown, but certain habits and factors are recognized as possible
triggers. These are primarily the age above 40 and a positive family history and previous bowel
disease. Great influence was shown by unhealthy eating habits which include frequent
consumption of high calorie foods, products rich in saturated fatty acids, red meat, refined
sugars, angry spices, insufficient vegetable fibers, etc. Colon cancer is still associated with
physical inactivity, smoking and obesity and stress. The disease is most frequently detected at an
advanced stage, and treatment is carried out by a multidisciplinary team that often uses multiple
treatment methods at the same time. It is important to emphasize that this disease can be
prevented and resolved early, so emphasis is placed on primary and secondary prevention. Since
2008, the National Programme for early detection of colon cancer has been implemented in
Croatia, which includes people from 50 years of age who are testing for occult bleeding in
faeces.
In order to examine the life habits of nurses and technicians in the prevention of colon
cancer, a survey was conducted involving 648 participants from both genders, different ages and
different degrees of education. Life and food habits, presence of risk factors and personal
knowledge of the disease and attitudes were examined. The statistical analysis was done in the
SPSS programme and descriptive and inferential statistical methodes were used. The results
showed that participants with less quality living habits also have less quality eating habits and a
higher degree of risk factors. Also, lower quality nutritional habits are associated with a higher
degree of risk factors. As for the knowledge about the disease and symptoms, participants with
higher qualifications showed more knowledge about the disease than those with medium
qualifications.
Keywords
karcinom debelog crijeva
prevencija
navike
Nacionalni program ranog otkrivanja raka debelog crijeva
Keywords (english)
colon cancer
prevention
habits
National Programme for early detection of colon cancer
Language croatian URN:NBN urn:nbn:hr:122:694847 Study programme Title: Nursing Type of resource Text File origin Born digital Access conditions Open access Terms of use Created on 2020-11-12 15:09:57
